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Lamb Shanks

Supreme Cuisine Lamb Shanks

Product Details | PDF Version

Product Code: #1500

Description: Braised Lamb Shank in Veal Stock

Pack: 2/18 lb bags in a 36 lb case.

Ingredients: Lamb Shank, Water, Burgundy Red Wine (Sulfites), Veal Demi Glace (Water, Veal Bones, Tomato Paste, Bay Leaves), Onions, Canola Oil, Celery, Carrots, Seasoning (Enriched Bleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrite, Riboflavin, Folic Acid], Salt, Spices), Tomato Paste (Tomatoes, Salt, Citric Acid). Contains Wheat

Raw Materials: Australian Certified Grass-Fed Lamb.

Inner Pack: 2/10 piece and 6 lb sauce vacuum pak sealed bags.

Master Case: 36 lbs net weight.

Case dimensions: 122 x 14 x 5½

Cases per pallet: 55

Net Weight: 36 lbs

Tare Weight: 1.37 lbs.

Cube Feet: 1.37

TI x HI: 5 x 11

Storage Temp:

Optimal Shelf Life: 365 Days.

Dating: Julian pack dated on Master.

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